Mediterranean Recipes

Pork loin tacos

This is a super-easy recipe full of sweet fall flavor. The maple flavor really shines through. Meanwhile, in same skillet, bring cider, syrup, vinegar and remaining pepper to a boil, stirring to loosen browned bits from pan. Cook, uncovered, until mixture is reduced pork loin tacos a glaze consistency, about 5 minutes.

First, press Saute button to Sauté More function to heat up Instant Pot. It will switch to ON on the screen. Wait until it says HOTon the screen . Pro Tip: You can prepare the remaining ingredients during the preheating and browning processes. Transform a simple pork loin into a shredded pork masterpiece with a simple homemade rub, pineapple, onion, and soy sauce.

Easy ingredients and your slow cooker make this Hawaiian Pork Loin a new dinner favorite, any night of the week! Add a little tropical flair to your dinner with this EASY Hawaiian Pork Loin Recipe! Instructions for both slow cooker and oven recipes included! With very simple ingredients I can rub the loin down with a homemade spice mix, give it a quick sear, then toss it in my slow cooker for a few hours while I go about my day. A pot of rice later, some Hawaiian rolls, and a few minutes to whip up a sauce from the slow cooker juices, and dinner is on the table.

PRO TIP: Maui or Vidalia onions are my go to sweet onion varieties for this recipe, but any sweet onion you can find will do. A lean, large, wide cut of meat that is broken down into many different cuts, like chops and roasts. You want a boneless pork loin roast for this recipe. It may be sold as a top loin or center loin roast and it benefits from low, long cooks. Similarly named but NOT a similar cut in any other way. Tenderloin is a thin, narrow cut that averages about 1 pound and is considered one of the most tender cuts of pork available.

It’s best cooked quickly at high heat, and cannot be substituted in this recipe. PRO TIP: Choose a pork loin with a nice white fat cap on it. A lean cut like pork loin benefits from the extra fat to stay moist and tender. Place half the chunks of pineapple in the bottom of your slow cooker then place the seared pork loin on top, fat side up. Add in the remaining pineapple, the diced onion, and pour over the pineapple juice and soy sauce mixture. Cover and cook on low for 5 hours.