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Pork chop done temp

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Pork chops and steaks are blank canvases. They love to be painted with herbs, spices, smoke, and sauces. But they can transmogrify from juicy to jerky in just two minutes, so temperature control is especially crucial. There are several different cuts you need to know, but my favorite cooking method works equally well on all cuts. This is Kermit the Frog’s Second Favorite Pork Chop. For Kermit’s all time favorite pork chop, just watch the ending of the movie The Muppets Take Manhattan, below.