These coconut flour muffins are so light and fluffy, you won’t believe they are low carb! Made with just 6 ingredients, they take flaxseed muffins than 15 minutes to make and are easily customizable! 2 grams net carbs per serving.
These coconut flour muffins are moist and with a tender crumb, you won’t believe them to be low carb! No dairy and no grains needed! It’s no secret that I love low carb baking. There’s nothing more exciting than giving keto makeovers to traditional desserts and baked goods. It was quite a transition when I started a keto diet, after being used to foods made with white and wheat flour. However, over time, using low carb flours became the norm, and there was very little I couldn’t do with it. When my friends try my brownies, my blondies, and even my cinnamon bread, they are shocked well I tell them that they are made without grains or white flour.