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Cubed sweet potatoes in oven

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To create this article, volunteer authors worked to edit and improve it over time. There are 7 references cited in this article, which can be found at the bottom of the page. This article has been viewed 26,466 times. Traditional preparation involves boiling the sweet potatoes before mashing them, but you can also roast or microwave them instead. Peel and cut the sweet potatoes. Use a vegetable peeler to remove the skin from the sweet potatoes, then rinse the bare sweet potatoes with running water.

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