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Cilantro substitute

This post may contain affiliate links. Cilantro is a popular herb used in most Mexican, Indian, and Asian recipes. As a part of the parsley family, Cilantro is cilantro substitute for its strong aroma.

Often referred to as Chinese parsley or Mexican parsley, this herb looks like fat leaf parsley with strong and tender stems. The whole plant is edible, including the roots, which are used in some recipes. Cilantro has a bright, peppery taste with traces of lemon. Some people can’t handle it while others can’t live without it. The best substitutes for cilantro are Thai basil, Italian parsley, mint, papalo, rau rum, curry powder, cumin, dill, caraway, garam masala and oregano.

Go through our list and take your pick, which out of the 11 herbs will be the best replacement. Substitutes for Cilantro If you don’t enjoy cilantro or simply need something else, we are here to help. Cilantro can be replaced in most recipes. Our list of products has the best substitutes that will help you fill your dish with extra flavors and make it even taster. Furthermore, always make sure to use the proper amount for a substitute, remember you can always add more, but adapt the flavors based on the ingredients that you are using. If you are looking for a suitable substitute for cilantro, then basil is one of the many choices that we offer.

Basil may change the taste of the dish. However, it will fit very well with the other ingredients as a replacement. When you compare the two herbs, basil is a bit sweeter than cilantro but they both add a nice smell and taste to your meal. You can easily find basil in your local market. Usually, basil is used and added as a replacement for cilantro in certain Thai dishes. You can also use it to garnish your meal.

A herb that resembles cilantro and can serve as a good substitute is the Italian parsley. By using parsley you’ll add a bit more bitterness to your meal but you can compensate for that by adding honey or sugar. Parsley and cilantro look similar, so make sure to distinguish them at the store. To make the taste even more similar to cilantro, when you add parsley to your food, add oregano or basil mix to bring the traces closer as if you have used cilantro. Fresh Mint can be always a good idea for replacing cilantro in your meals. Fresh mint gives out a nice smell, which will make your dish even better.

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