Old Cookbook

Blueberry muffins

Make these super easy blueberry muffins for a fun weekend bake. 6 and line a 12-hole muffin blueberry muffins with paper cases.

Beat the butter and caster sugar together until pale and fluffy. Add the eggs and beat in for 1 min, then mix in the yogurt, vanilla extract and milk. 4 and bake for 15-18 mins more until risen and golden, and a cocktail stick inserted into the centre comes out clean. Cool in the tin for 10 mins, then carefully lift out onto a wire rack to finish cooling. 10-15 secs on high to freshen up. This website is published by Immediate Media Company Limited under licence from BBC Studios Distribution. A simple but perfect recipe for the best healthy blueberry muffins, made with oatmeal, whole wheat flour, and cinnamon.

Healthy Blueberry Muffins are slowly curing me of my uncanny ability to over complicate. This simple blueberry muffins recipe makes moist and fluffy muffins with whole wheat, heart healthy oats, and as many blueberries as I could squeeze into the batter. They are basically everything a blueberry oatmeal muffin should be. Healthy Blueberry Muffins with whole wheat flour and oatmeal. Low calorie and perfect for kids and easy, healthy breakfasts and snacks. I originally shared this healthy blueberry muffin recipe back in 2015, and it has since become a reader favorite.

Adults love that these healthy blueberry muffins are wholesome and made with whole grains. Kids from toddlers to teenagers love that they are tender, buttery, and jam PACKED with blueberries. Come to think of it, I think adults love that these healthy blueberry muffins are tender, buttery, and jam packed with blueberries too. Made with whole wheat flour, applesauce. One muffin sliced in half, showing the inside.

Today’s healthy blueberry muffins are the result. There is absolutely nothing fancy about them, which, as it turns out, is what makes them perfect in every way. I also almost missed the blueberry muffin recipe completely. Healthy Blueberry Muffins with oatmeal and whole wheat flour. Low calorie, and bursting with fresh berries! An easy, healthy recipe that’s perfect for toddlers AND adults. Forget simple whole wheat blueberry muffins.