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Best gluten free banana bread

Hop hop hop happy Easter everybody! But I also had a hankering for best gluten free banana bread bread! In a large bowl, roughly mash 4 of the bananas, add the sugar, eggs and melted butter and beat together using an electric whisk.

Sieve in the flour, bicarbonate of soda and cinnamon and gently fold in. Pour the mixture into the pre-prepared tin. Slice the fifth banana in half and rub the cut side of each half with the slice of lemon to stop it browning, and arrange on top of the cake mix. Bake in the pre-heated oven for 60 minutes until a skewer inserted into the middle comes out clean. Leave to stand for 10 minutes in the loaf tin before taking out and standing on a wired rack to cool completely. Cut into 10 slices and enjoy with a cup of tea. Curated cheese, delivered straight to your door.

This website is published by Immediate Media Company Limited under licence from BBC Studios Distribution. 00743 11 40 C 11 55. 007431 69 40 69 C 47. Best Banana Bread Recipe is so easy to make and super soft and moist! The very best way to use up overripe bananas this bread is tender and packed full of flavor! What Is The Best Banana Bread Recipe?

To make the very best banana bread that comes out super moist, it is important to start out with those ugly, overripe bananas! In the picture below you can see the bananas that I used for this recipe post. These bananas are just ripe enough to work with. They need to be a dark yellow with lots of browning. You can use bananas that are even darker than this!

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