It doesn’t get much better than these Healthy Banana muffin recipe healthy Muffins! They’re light, fluffy and naturally sweetened.
They take just minutes to make and are perfect for quick breakfasts and snacks. Easy Healthy Banana Muffins Recipe, made in one bowl! One of my most popular recipes, these best banana muffins are whole wheat and refined sugar free. Made with cinnamon and mashed banana, you can make them regular or mini muffin size. I’ve made a batch almost every week for the past two months. If you love banana muffins, then you have to give these a try! A few years ago, before I had kids who loved to snack, I would always have an abundance of over-ripe bananas on my counter.
I could never quite keep up with those bananas, and too often some of them would go to waste. Most weeks, I buy at least two bunches of bananas. And we never have trouble using them up. We eat them plain for breakfasts and snacks.
And practically every week I use a few bananas to make a batch of banana muffins. Most often I make these banana cinnamon muffins or my other favorite, apple banana muffins. Banana muffins stacked together with a banana in the background. How to Make Healthy Banana Muffins You won’t believe how simple these muffins are to mix up in one bowl. The first step is to whisk together the wet ingredients. Then you sprinkle on some cinnamon, baking soda and salt.